federal_register: 2026-21669

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document_number title type abstract publication_date pub_year pub_month html_url pdf_url agency_names agency_ids excerpts regulation_id_numbers
2026-21669 Hazard Analysis and Risk-Based Preventive Controls for Human Food; Draft Guidance for Industry; Availability Proposed Rule The Food and Drug Administration (FDA, the Agency, or we) is announcing the availability of one additional draft chapter of a multichapter draft guidance for industry titled "Hazard Analysis and Risk-Based Preventive Controls for Human Food." This multichapter draft guidance, when finalized, will explain FDA's current thinking on how to comply with the requirements for hazard analysis and risk-based preventive controls under FDA's regulation titled "Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food." The newly available draft chapter is titled "Chapter 12: Control of Chemical Hazards." This draft guidance is not final nor is it in effect at this time. 2026-10-23 2026 10 https://www.federalregister.gov/documents/2026/10/23/2026-21669/hazard-analysis-and-risk-based-preventive-controls-for-human-food-draft-guidance-for-industry https://www.govinfo.gov/content/pkg/FR-2026-10-23/pdf/2026-21669.pdf Health and Human Services Department; Food and Drug Administration 221,199 The Food and Drug Administration (FDA, the Agency, or we) is announcing the availability of one additional draft chapter of a multichapter draft guidance for industry titled "Hazard Analysis and Risk-Based Preventive Controls for Human Food." This...  

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