federal_register: 2013-27362

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2013-27362 Draft Guidance for Industry on Acrylamide in Foods; Availability Notice The Food and Drug Administration (FDA or we) is announcing the availability of a draft guidance entitled "Guidance for Industry: Acrylamide in Foods." The draft guidance is intended to provide information that may help growers, manufacturers, and food service operators reduce acrylamide in certain foods. Acrylamide is a chemical that can form in some foods during certain types of high-temperature cooking. The draft guidance is intended to suggest a range of possible approaches to acrylamide reduction and not to identify specific recommended approaches. 2013-11-15 2013 11 https://www.federalregister.gov/documents/2013/11/15/2013-27362/draft-guidance-for-industry-on-acrylamide-in-foods-availability https://www.govinfo.gov/content/pkg/FR-2013-11-15/pdf/2013-27362.pdf Health and Human Services Department; Food and Drug Administration 221,199 The Food and Drug Administration (FDA or we) is announcing the availability of a draft guidance entitled "Guidance for Industry: Acrylamide in Foods." The draft guidance is intended to provide information that may help growers, manufacturers, and food...

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