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document_number title type abstract publication_date pub_year pub_month html_url pdf_url agency_names agency_ids excerpts
01-9622 National Advisory Committee on Microbiological Criteria for Foods Notice The National Advisory Committee on Microbiological Criteria for Foods (NACMCF) will meet on May 7, 2001. The meeting is open to the public. The Committee will review scientific issues related to the Agency's Escherichia coli O157:H7 policy. The committee will also begin discussion of the charge contained in the conference report accompanying Public Law 106-387, which states that NACMCF should undertake to consider issues regarding microbiological performance standards, including the role of such standards in ensuring meat and poultry product safety. FSIS will finalize an agenda describing the specific charges to the Committee on or before the meeting date and post it to its internet web page. Additionally, on May 8, 9, and 10, 2001, FSIS invites Committee members to attend a technical conference and a public meeting regarding the Agency's recently proposed regulatory requirements for ready-to-eat meat and poultry products, "Performance Standards for the Production of Processed Meat and Poultry Products." 2001-04-18 2001 4 https://www.federalregister.gov/documents/2001/04/18/01-9622/national-advisory-committee-on-microbiological-criteria-for-foods https://www.govinfo.gov/content/pkg/FR-2001-04-18/pdf/01-9622.pdf Agriculture Department; Food Safety and Inspection Service 12,201 The National Advisory Committee on Microbiological Criteria for Foods (NACMCF) will meet on May 7, 2001. The meeting is open to the public. The Committee will review scientific issues related to the Agency's Escherichia coli O157:H7 policy. The...

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