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documents: FDA-2022-D-0278-0008

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id agency_id docket_id title document_type subtype posted_date posted_year posted_month comment_start_date comment_end_date last_modified fr_doc_num open_for_comment withdrawn object_id
FDA-2022-D-0278-0008 FDA FDA-2022-D-0278 Reference 5 - Huang, F., Zhou H., Gu, J., et al. 2020. Differences in Absorption of Cadmium and Lead Among Fourteen Sweet Potato Cultivars and Health Risk Assessment. Ecotoxicology and Environmental Safety, 203; 111012. RE Action Levels for Lead in Food Intended for Babies and Young Children; Draft Guidance for Industry; Availability Supporting & Related Material Background Material 2023-01-25T05:00:00Z 2023 1     2023-01-25T20:21:09Z   0 0 09000064856066b0

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