documents: FDA-2018-D-3583-0074

Regulatory documents from Regulations.gov including rules, proposed rules, notices, and supporting materials.

Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API

This data as json

id agency_id docket_id title document_type subtype posted_date posted_year posted_month comment_start_date comment_end_date last_modified fr_doc_num open_for_comment withdrawn object_id
FDA-2018-D-3583-0074 FDA FDA-2018-D-3583 Guide To Minimize Biological Hazards in Ready-to-Eat Fresh-Cut Produce; Guidance for Industry; Availability Rule Meeting 2026-08-12T04:00:00Z 2026 8 2026-08-12T04:00:00Z   2026-08-12T20:04:14Z 2026-16420 0 0 09000064b9436a50

Links from other tables