documents: FDA-2011-F-0172-0574

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id agency_id docket_id title document_type subtype posted_date posted_year posted_month comment_start_date comment_end_date last_modified fr_doc_num open_for_comment withdrawn object_id
FDA-2011-F-0172-0574 FDA FDA-2011-F-0172 A Labeling Guide for Restaurants and Retail Establishments Selling Away- From-Home Foods—Part II (Menu Labeling Requirements in Accordance with 21 CFR 101.11); Draft Guidance for Industry Other Guidance 2015-09-16T04:00:00Z 2015 9 2015-09-16T04:00:00Z   2024-11-12T04:39:56Z   1 0 0900006481c78d76

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