documents: FDA-1992-N-0455-0011

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id agency_id docket_id title document_type subtype posted_date posted_year posted_month comment_start_date comment_end_date last_modified fr_doc_num open_for_comment withdrawn object_id
FDA-1992-N-0455-0011 FDA FDA-1992-N-0455 Reference 9 Rulis, A., (1992) " Threshold of Regulation: Options for Handling Minimal Risk Situations," re Food Additives; Threshold of Regulation for Substances Used in Food-Contact Articles Supporting & Related Material Reference (internal unless indicated) 2018-07-13T04:00:00Z 2018 7     2018-07-13T16:23:24Z   0 0 09000064834c7c3d

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