documents: FDA-1980-N-0272-0003
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| id | agency_id | docket_id | title | document_type | subtype | posted_date | posted_year | posted_month | comment_start_date | comment_end_date | last_modified | fr_doc_num | open_for_comment | withdrawn | object_id |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| FDA-1980-N-0272-0003 | FDA | FDA-1980-N-0272 | Reference 1: Newton, J.M. 1970. Corn Syrups. Section IV. Pages 1-30 in Products of the Wet Milling Industry in Food. Corn Refiners Association, Washington, D.C. re: Maltodextrin; Proposed Affirmation of GRAS Status as Direct Human Food Ingredient | Supporting & Related Material | Background Material | 2016-09-14T04:00:00Z | 2016 | 9 | 2019-08-22T13:22:25Z | 0 | 0 | 090000648220b0fe |
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- 0 rows from regs_document_id in fr_regs_crossref