{"database": "openregs", "table": "documents", "rows": [["EPA-HQ-OPP-2015-0787-0029", "EPA", "EPA-HQ-OPP-2015-0787", "Acute and Chronic Aggregate (Food and Water) Dietary Exposure and Risk Assessments for New Uses of Pyroxasulfone on Crop Subgroup IC, Tuberous and Corm Vegetables and Crop Group 3-07, Bulb Vegetables", "Supporting & Related Material", "Risk Assessment", "2018-05-18T04:00:00Z", 2018, 5, null, null, "2018-05-25T11:07:09Z", null, 0, 0, "090000648320c0c8"]], "columns": ["id", "agency_id", "docket_id", "title", "document_type", "subtype", "posted_date", "posted_year", "posted_month", "comment_start_date", "comment_end_date", "last_modified", "fr_doc_num", "open_for_comment", "withdrawn", "object_id"], "primary_keys": ["id"], "primary_key_values": ["EPA-HQ-OPP-2015-0787-0029"], "units": {}, "query_ms": 0.34856516867876053, "source": "Federal Register API & Regulations.gov API", "source_url": "https://www.federalregister.gov/developers/api/v1", "license": "Public Domain (U.S. Government data)", "license_url": "https://www.regulations.gov/faq"}