documents: EPA-HQ-OAR-2004-0233-0071

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id agency_id docket_id title document_type subtype posted_date posted_year posted_month comment_start_date comment_end_date last_modified fr_doc_num open_for_comment withdrawn object_id
EPA-HQ-OAR-2004-0233-0071 EPA EPA-HQ-OAR-2004-0233 Assessment of VOC Emissions and Their Control from Baker's Yeast Manufacturing Facilities. Prepared by MRI for Control Technology Center, EPA-450/3-91-027. [A-97-13-II-A-1] Supporting & Related Material Environmental Assessment 2022-09-29T04:00:00Z 2022 9     2022-09-29T15:21:53Z   0 0 0900006484728f85

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