id,agency_id,docket_id,title,document_type,subtype,posted_date,posted_year,posted_month,comment_start_date,comment_end_date,last_modified,fr_doc_num,open_for_comment,withdrawn,object_id
FDA-2005-D-0335-0010,FDA,FDA-2005-D-0335,Supporting Statement,Supporting & Related Material,SS-Supporting Statement,2006-04-11T04:00:00Z,2006,4,,,2008-04-11T23:47:17Z,,0,0,0900006480448cfe
FDA-2005-D-0335-0009,FDA,FDA-2005-D-0335,Supporting Statement,Supporting & Related Material,SS-Supporting Statement,2006-04-11T04:00:00Z,2006,4,,,2008-04-11T23:47:17Z,,0,0,0900006480448cfc
FDA-2005-D-0335-0011,FDA,FDA-2005-D-0335,FDA,Notice,NAL-Notice of Approval,2006-04-11T04:00:00Z,2006,4,2006-04-07T04:00:00Z,,2008-04-11T23:47:17Z,,0,0,0900006480448d01
FDA-2005-D-0335-0008,FDA,FDA-2005-D-0335,FDA,Notice,N-Notice,2005-12-22T05:00:00Z,2005,12,2005-12-21T05:00:00Z,2006-01-24T04:59:59Z,2008-04-11T23:47:17Z,,0,0,0900006480448cf9
FDA-2005-D-0335-0002,FDA,FDA-2005-D-0335,Managing Food Safety:  A Manual for the Voluntary Use of HACCP Principles for Operators of Food Serv,Supporting & Related Material,GDL-Guidance,2005-07-21T04:00:00Z,2005,7,,,2008-04-11T23:47:17Z,,0,0,0900006480448cd8
FDA-2005-D-0335-0006,FDA,FDA-2005-D-0335,Managing Food Safety:  A Regulator's Manual For Applying HACCP Principles to Risk-based Retail and F,Supporting & Related Material,GDL-Guidance,2005-07-21T04:00:00Z,2005,7,,,2008-04-11T23:47:17Z,,0,0,0900006480448cf4
FDA-2005-D-0335-0003,FDA,FDA-2005-D-0335,Managing Food Safety:  A Manual for the Voluntary Use of HACCP Principles for Operators of Food Serv,Supporting & Related Material,GDL-Guidance,2005-07-21T04:00:00Z,2005,7,,,2008-04-11T23:47:17Z,,0,0,0900006480448ce8
FDA-2005-D-0335-0004,FDA,FDA-2005-D-0335,Managing Food Safety:  A Manual for the Voluntary Use of HACCP Principles for Operators of Food Serv,Supporting & Related Material,GDL-Guidance,2005-07-21T04:00:00Z,2005,7,,,2008-04-11T23:47:17Z,,0,0,0900006480448ced
FDA-2005-D-0335-0005,FDA,FDA-2005-D-0335,Managing Food Safety:  A Regulator's Manual For Applying HACCP Principles to Risk-based Retail and F,Supporting & Related Material,GDL-Guidance,2005-07-21T04:00:00Z,2005,7,,,2008-04-11T23:47:17Z,,0,0,0900006480448cf0
FDA-2005-D-0335-0001,FDA,FDA-2005-D-0335,FDA,Notice,NAD-Notice of Availability of Data,2005-07-21T04:00:00Z,2005,7,2005-07-20T04:00:00Z,2005-09-20T03:59:59Z,2008-04-11T23:47:17Z,,0,0,0900006480448c9b
FDA-2005-D-0335-0007,FDA,FDA-2005-D-0335,Managing Food Safety:  A Regulator's Manual For Applying HACCP Principles to Risk-based Retail and F,Supporting & Related Material,GDL-Guidance,2005-07-21T04:00:00Z,2005,7,,,2008-04-11T23:47:17Z,,0,0,0900006480448cf7