id,agency_id,docket_id,title,document_type,subtype,posted_date,posted_year,posted_month,comment_start_date,comment_end_date,last_modified,fr_doc_num,open_for_comment,withdrawn,object_id
FDA-2005-D-0227-0032,FDA,FDA-2005-D-0227,"Guidance for Industry Questions and Answers Regarding Food Allergens, including the Food Allergen Labeling and Consumer Protection Act of 2004 (Edition 4) - Final Guidance",Other,GDL-Guidance (Supporting and Related Materials),2009-04-30T04:00:00Z,2009,4,2009-04-30T04:00:00Z,,2021-01-11T02:00:32Z,,0,0,090000648096ff6e
FDA-2005-D-0227-0034,FDA,FDA-2005-D-0227,FDA/CFSAN Response to Beatrice Wicklund - Answer,Other,Answer,2009-04-30T04:00:00Z,2009,4,2009-04-30T04:00:00Z,,2012-03-13T18:54:25Z,,0,0,0900006480970002