dockets: FSIS-2017-0016

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id agency_id title docket_type last_modified object_id rin dkabstract category subtype keywords program short_title effective_date organization attrs_raw attr_source
FSIS-2017-0016 FSIS FSIS Salmonella Compliance Guidelines for Small and Very Small Meat and Poultry Establishments that Produce Ready-to-Eat (RTE) Products Nonrulemaking 2022-01-04T13:34:40Z 0b00006482510762   This guidance document is intended to assist small and very small meat and poultry establishments understand the regulatory requirements associated with safe production of ready-to-eat (RTE) products with respect to Salmonella and other pathogens. Previously, this guideline was issued in April 2011 and was re-issued in September 2012 to respond to comments from the April 2011 version. FSIS is reissuing this guidance document to provide clarification of regulatory requirements for RTE products and to provide additional options for achieving lethality of Salmonella in RTE products.   Other           {"displayProperties": [{"name": "abstract", "label": "Summary", "tooltip": "Describes an agency's specific regulatory action; equivalents: Abstract, Description, Docket Subject, General Info, Summary."}], "keywords": null, "modifyDate": "2022-01-04T13:34:40Z", "dkAbstract": "This guidance document is intended to assist small and very small meat and poultry establishments understand the regulatory requirements associated with safe production of ready-to-eat (RTE) products with respect to Salmonella and other pathogens. Previously, this guideline was issued in April 2011 and was re-issued in September 2012 to respond to comments from the April 2011 version. FSIS is reissuing this guidance document to provide clarification of regulatory requirements for RTE products and to provide additional options for achieving lethality of Salmonella in RTE products.", "agencyId": "FSIS", "program": null, "shortTitle": null, "subType2": null, "title": "FSIS Salmonella Compliance Guidelines for Small and Very Small Meat and Poultry Establishments that Produce Ready-to-Eat (RTE) Products", "generic": null, "field1": null, "docketType": "Nonrulemaking", "petitionNbr": null, "rin": null, "organization": null, "legacyId": null, "subType": "Other", "category": null, "field2": null, "effectiveDate": null, "objectId": "0b00006482510762"} single_get

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