dockets: FDA-2011-F-0172

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id agency_id title docket_type last_modified object_id rin dkabstract category subtype keywords program short_title effective_date organization attrs_raw attr_source
FDA-2011-F-0172 FDA Nutrition Labeling of Standard Menu Items in Restaurants and Similar Retail Food Establishments Rulemaking 2024-03-05T15:06:02Z 0b00006480c0c520 0910-AG57 Final Rule published 79 FR 71156 December 1, 2014 Rules and Regulations eff December 1, 2015     ["0910-AG57", "cfsan", "food labeling", "nutrition labeling", "retail food establishments", "cfsan201053", "2015-215", "OMB control number 0910-0783", "2015-490", "2015-49", "Lynn Szybist", "A Labeling Guide for Restaurants and", "Retail Establishments Selling", "Away-From-Home Foods \u2013 Part II", "Menu Labeling Requirements in Accordance", "with 21 CFR 101.11", "Draft Guidance for Industry", "2016-34", "2016-1243", "2017-363", "2017-666", "RIN 0910-ZA48", "2017-735", "2018-135"] CFSAN Nutrition Labeling of Standard Menu Items in Restaurants and Similar Retail Food Establishments     {"displayProperties": [{"name": "generic", "label": "Docket Item Code", "tooltip": "Type of Document That Establishes the Docket"}, {"name": "legacyId", "label": "Legacy ID", "tooltip": "A pre-FDMS agency specific identifier migrated from a legacy system."}, {"name": "field2", "label": "Docket Status", "tooltip": " Used to Identity that a Docket's Status is Open or Closed"}, {"name": "program", "label": "Center", "tooltip": "The agency specific program associated with the docket (regulatory action); equivalents: Docket Item Code, Location."}, {"name": "shortTitle", "label": "Short Title", "tooltip": "A combination of letters and or numbers assigned to an agency's regulatory action for purposes of brevity."}], "keywords": ["0910-AG57", "cfsan", "food labeling", "nutrition labeling", "retail food establishments", "cfsan201053", "2015-215", "OMB control number 0910-0783", "2015-490", "2015-49", "Lynn Szybist", "A Labeling Guide for Restaurants and", "Retail Establishments Selling", "Away-From-Home Foods \u2013 Part II", "Menu Labeling Requirements in Accordance", "with 21 CFR 101.11", "Draft Guidance for Industry", "2016-34", "2016-1243", "2017-363", "2017-666", "RIN 0910-ZA48", "2017-735", "2018-135"], "modifyDate": "2024-03-05T15:06:02Z", "dkAbstract": "Final Rule published 79 FR 71156 December 1, 2014 Rules and Regulations eff December 1, 2015", "agencyId": "FDA", "program": "CFSAN", "shortTitle": "Nutrition Labeling of Standard Menu Items in Restaurants and Similar Retail Food Establishments", "subType2": null, "title": "Nutrition Labeling of Standard Menu Items in Restaurants and Similar Retail Food Establishments", "generic": "F", "field1": null, "docketType": "Rulemaking", "petitionNbr": null, "rin": "0910-AG57", "organization": null, "legacyId": "RIN 0910-ZA48", "subType": null, "category": null, "field2": "OPEN", "effectiveDate": null, "objectId": "0b00006480c0c520"} single_get

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