dockets: AMS-DA-22-0064

Regulatory dockets from Regulations.gov — containers for related documents and comments in a rulemaking proceeding.

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id agency_id title docket_type last_modified object_id rin dkabstract category subtype keywords program short_title effective_date organization attrs_raw attr_source
AMS-DA-22-0064 AMS Dairy Grading and Inspection Program Plant Records To Include Grade Label Butterfat Testing Rulemaking 2025-03-03T11:18:52Z 0b000064852762d6 0581-AE20 The Dairy Grading and Inspection program is a voluntary, fee-based program authorized under the Agricultural Marketing Act (AMA) of 1946 (7 U.S.C. 1621–1627). The regulations governing inspection and grading services of manufactured or processed dairy products are contained in 7 CFR part 58. Under the program, a plant can submit to grading and inspection of its butter products by a USDA grader following the U.S. Grade Standards to ensure each product meet the U.S. grade requirements. This program provides uniform quality of dairy products in the marketplace. The information collection requirements in this request are essential to carry out the intent of the AMA—to ensure that dairy products are produced under sanitary conditions and buyers are purchasing a quality product.     ["Dairy Product", "Testing Requirements", "Butterfat", "Butter", "Dairy"] NA       {"displayProperties": [{"name": "generic", "label": "Program Area", "tooltip": "The agency specific program associated with a docket (regulatory action); equivalents: Bureau, Docket Item Code, Location."}], "keywords": ["Dairy Product", "Testing Requirements", "Butterfat", "Butter", "Dairy"], "modifyDate": "2025-03-03T11:18:52Z", "dkAbstract": "The Dairy Grading and Inspection program is a voluntary, fee-based program authorized under the Agricultural Marketing Act (AMA) of 1946 (7 U.S.C. 1621\u20131627). The regulations governing inspection and grading services of manufactured or processed dairy products are contained in 7 CFR part 58. Under the program, a plant can submit to grading and inspection of its butter products by a USDA grader following the U.S. Grade Standards to ensure each product meet the U.S. grade requirements. This program provides uniform quality of dairy products in the marketplace. The information collection requirements in this request are essential to carry out the intent of the AMA\u2014to ensure that dairy products are produced under sanitary conditions and buyers are purchasing a quality product.", "agencyId": "AMS", "program": "NA", "shortTitle": null, "subType2": null, "title": "Dairy Grading and Inspection Program \nPlant Records To Include Grade Label Butterfat Testing", "generic": "DA", "field1": null, "docketType": "Rulemaking", "petitionNbr": null, "rin": "0581-AE20", "organization": null, "legacyId": null, "subType": null, "category": null, "field2": null, "effectiveDate": null, "objectId": "0b000064852762d6"} single_get

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