cfr_sections: 40:40:26.0.1.1.27.3.19.153
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This data as json
| section_id | title_number | title_name | chapter | subchapter | part_number | part_name | subpart | subpart_name | section_number | section_heading | agency | authority | source_citation | amendment_citations | full_text |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 40:40:26.0.1.1.27.3.19.153 | 40 | Protection of Environment | I | E | 180 | PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD | C | Subpart C—Specific Tolerances | 180.426 | § 180.426 2-[4,5-Dihydro-4-methyl-4-(1-methylethyl)-5-oxo-1 | EPA | 21 U.S.C. 321(q), 346a and 371. | 36 FR 22540, Nov. 25, 1971, unless otherwise noted. | [51 FR 13309, Apr. 2, 1986] | A tolerance is established for residues of the herbicide 2-[4,5-dihydro-4-methyl-4-(1-methylethyl)-5-oxo-1 H -imidazol-2-yl]-3-quinoline carboxylic acid, in or on the raw agricultural commodity soybean at 0.05 part per million. |